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Earl Grey Milk Tea

Vegan Earl Grey Milk Tea: Refreshing Cold Brew Bliss

Earl Grey Milk Tea is a refreshing vegan cold brew, infused with bergamot and creamy almond milk, perfect for summer.
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Prep Time 15 minutes
Infusion Time 12 hours
Total Time 12 hours 15 minutes
Servings: 2 glasses
Course: Drinks
Cuisine: Vegan
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cold Brew
  • 2 cups Almond Milk Can substitute with cashew milk
  • 2 bags Earl Grey Tea Loose leaves can also be used
  • 1 tablespoon Brown Sugar Syrup Adjust sweetness as preferred
  • Ice Cubes Ice Cubes Use brewed Earl Grey for richer taste
Optional Add-Ons
  • 2 tablespoons Tapioca Pearls Soak in brown sugar syrup for texture

Equipment

  • Jar
  • ice cube tray
  • Tall Glasses
  • Spoon

Method
 

Step-by-Step Instructions for Earl Grey Milk Tea
  1. Prepare Cold Brew: Pour 2 cups of almond milk into a jar. Add 2 Earl Grey tea bags or 2 tablespoons of loose tea. Seal tightly and shake gently. Refrigerate for 12-16 hours to infuse.
  2. Make Ice Cubes: Steep 1 Earl Grey tea bag or 1 tablespoon of loose tea in 1 cup of boiling water for 5 minutes. Remove tea and cool the brew, then pour into an ice cube tray. Freeze until solid.
  3. Assemble the Drink: In two tall glasses, place 6 Earl Grey ice cubes each. Pour 1 cup of cold brew over the ice in each glass.
  4. Sweeten: Add 1.5 tablespoons of brown sugar syrup to each glass. Stir gently to dissolve.
  5. Serve: Enjoy your Vegan Earl Grey Milk Tea chilled, perfect for summer days.

Nutrition

Serving: 1glassCalories: 120kcalCarbohydrates: 25gProtein: 2gFat: 3gSodium: 125mgPotassium: 300mgSugar: 15gCalcium: 15mgIron: 2mg

Notes

Shake the jar while brewing to enhance flavor infusion. Customize sweetness and add spices for unique flavors. Store leftover cold brew in the fridge for up to 4 days.

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