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Chicken Pesto Pasta Salad

Savory Chicken Pesto Pasta Salad for Vibrant Flavor Boost

Enjoy a delightful Chicken Pesto Pasta Salad, bursting with flavor and perfect for lunches or gatherings.
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Prep Time 15 minutes
Cook Time 20 minutes
Cooling Time 10 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Lunch
Cuisine: Italian
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salad
  • 2 cups Pasta Cooked and cooled
  • 1 cup Cooked Chicken Diced or shredded
  • 1 cup Pesto Sauce Store-bought or homemade
  • 1 cup Cherry Tomatoes Halved
  • 1 cup Spinach Fresh baby spinach
  • 1/2 cup Parmesan Cheese Grated

Equipment

  • Mixing bowl
  • Loaf Pan
  • Oven

Method
 

Making the Salad
  1. In a mixing bowl, combine the cooked pasta, diced chicken, pesto sauce, cherry tomatoes, and spinach.
  2. Toss everything together until evenly coated.
  3. Add grated Parmesan cheese, and season with salt and pepper to taste.
  4. Serve chilled or at room temperature.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 400mgPotassium: 500mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 10mgCalcium: 150mgIron: 2mg

Notes

This Chicken Pesto Pasta Salad is perfect for meal prep and can be stored in the fridge for up to 4 days.

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