Ingredients
Equipment
Method
Step-by-Step Instructions
- Heat olive oil in a skillet over medium heat and sauté minced garlic for 1 minute.
- Add diced green bell peppers and sliced mushrooms; sauté for 4-5 minutes until tender.
- Stir in cooked quinoa and drained canned diced tomatoes. Heat for 2-3 minutes.
- Transfer mixture to a serving bowl and spread shredded mozzarella cheese on top.
- Layer pepperoni on top of cheese evenly.
- Broil in the oven for 3-5 minutes until cheese is melted and golden.
- Remove and sprinkle with fresh parsley or basil before serving.
Nutrition
Notes
Feel free to customize ingredients based on what you have at home to make the dish your own!
