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–+ servings
STRAWBERRY FROZEN YOGURT BARK

Refreshing Strawberry Frozen Yogurt Bark for Healthy Snacking

Enjoy guilt-free Strawberry Frozen Yogurt Bark, a healthy snack perfect for summer days.
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Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Servings: 4 pieces
Course: Snacks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 2 cups Greek yogurt or dairy-free yogurt for a vegan option
For the Sweetness
  • 1 cup Dried strawberries freeze-dried varieties work best
Optional Mix-Ins
  • 1/2 cup Nuts use favorites like almonds or walnuts
  • 1/2 cup Chocolate chips mini dark chocolate chips for a twist
  • 1/2 cup Other fruits freeze-dried bananas, blueberries, or granola

Equipment

  • 8-inch square pan
  • Parchment paper
  • Spatula
  • Sharp knife

Method
 

Step‑by‑Step Instructions
  1. Step 1: Prepare the Pan - Line an 8-inch square pan with parchment paper, covering the sides completely.
  2. Step 2: Spread the Yogurt - Spoon Greek yogurt into the pan and spread it evenly to about 3/8 inches thick.
  3. Step 3: Add Dried Strawberries - Sprinkle dried strawberries evenly over the yogurt layer and press down gently.
  4. Step 4: Freeze the Bark - Place the pan in the freezer for about 4 hours until completely firm.
  5. Step 5: Remove and Cut - Peel away parchment paper and cut or break the bark into pieces.
  6. Step 6: Serve Immediately - Enjoy fresh or store pieces in an airtight container in the freezer.

Nutrition

Serving: 1pieceCalories: 150kcalCarbohydrates: 20gProtein: 5gFat: 6gSaturated Fat: 2gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2.5gCholesterol: 10mgSodium: 50mgPotassium: 200mgFiber: 1gSugar: 10gVitamin A: 300IUVitamin C: 5mgCalcium: 100mgIron: 0.5mg

Notes

Thickness Matters: Ensure yogurt is about 3/8 inches thick. Serve immediately for best texture and taste.

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