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Loaded Fiesta Potato Bowls

Loaded Fiesta Potato Bowls: A Flavor-Packed Tex-Mex Treat

Loaded Fiesta Potato Bowls are a versatile Tex-Mex dish allowing customization with proteins and toppings for a flavorful meal.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 bowls
Course: Dinner
Cuisine: Tex-Mex
Calories: 550
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Potatoes
  • 4 medium Russet or Yukon Gold Potatoes Fluffy interiors and crisp exteriors.
  • 2 tablespoons Olive Oil or Avocado Oil Good quality for perfect roasting.
  • 1 teaspoon Chili Powder Adds a smoky kick.
  • 1 teaspoon Smoked Paprika Enhances richness.
  • 1 teaspoon Garlic Powder Infuses delightful aroma.
  • 1 teaspoon Cumin Brings warmth and complexity.
  • to taste Salt & Pepper Balance and elevate flavors.
For the Protein
  • 1 pound Ground Beef or Black Beans Main protein source.
For the Cheese
  • 1 cup Shredded Cheese (Cheddar or Mexican Blend) Melts beautifully over potatoes.
For the Creamy Topping
  • 1 cup Sour Cream or Greek Yogurt Offers tangy coolness.
For the Salsa
  • 1 cup Salsa Adds moisture and zest.
For Fresh Toppings
  • ¼ cup Chopped Cilantro Adds freshness.
  • ¼ cup Green Onions Extra crunch.
  • to taste Optional Toppings (Tomatoes, Jalapeños, Corn, Olives) Personalize your bowl.

Equipment

  • Oven
  • Baking sheet
  • skillet
  • large bowl

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 425°F (220°C). Prepare a baking sheet for the potatoes.
  2. Wash and dice potatoes into ¾ inch cubes, leaving skins on.
  3. Toss potatoes with olive oil, chili powder, smoked paprika, garlic powder, cumin, salt, and pepper.
  4. Spread potatoes on the baking sheet and roast for 25-30 minutes, flipping halfway through.
  5. In a skillet, cook your choice of protein until thoroughly cooked, adding seasoning.
  6. Transfer roasted potatoes to bowls and sprinkle with shredded cheese.
  7. Layer with protein, salsa, sour cream or Greek yogurt, cilantro, and green onions.

Nutrition

Serving: 1bowlCalories: 550kcalCarbohydrates: 60gProtein: 30gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 800mgPotassium: 950mgFiber: 7gSugar: 3gVitamin A: 800IUVitamin C: 15mgCalcium: 200mgIron: 3mg

Notes

Store leftovers separately for optimal freshness. Customize with your favorite toppings!

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