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Air Fryer Peaches

Irresistibly Sweet Air Fryer Peaches for a Quick Treat

Enjoy quick and healthy Air Fryer Peaches, caramelized to perfection with brown sugar and cinnamon for a delightful dessert.
Prep Time 10 minutes
Cook Time 10 minutes
Cooling Time 5 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Desserts
Cuisine: American
Calories: 150

Ingredients
  

For the Peaches
  • 4 whole Fresh Peaches Choose ripe peaches for maximum sweetness.
For the Sugar Mix
  • 1/4 cup Brown Sugar Adds a deep caramel flavor.
  • 1 teaspoon Cinnamon Enhances warmth and spice.
For the Topping
  • 2 tablespoons Unsalted Butter Brushed onto peaches for richness.
  • 4 scoops Vanilla Ice Cream The perfect companion for warm peaches.

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions for Air Fryer Peaches
  1. Preheat your air fryer to 375°F (190°C).
  2. In a small bowl, mix together brown sugar, cinnamon, and a pinch of salt.
  3. Carefully slice the ripe peaches in half, removing the pits, and brush the cut sides with melted butter.
  4. Sprinkle the brown sugar and cinnamon mixture evenly over the buttered peach halves.
  5. Gently place the peach halves cut side up in the air fryer basket.
  6. Set the air fryer to cook for 8-10 minutes until golden and tender.
  7. Carefully remove the peach halves and let them cool slightly before serving.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 24gProtein: 1gFat: 7gSaturated Fat: 4gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 50mgPotassium: 250mgFiber: 2gSugar: 20gVitamin A: 1000IUVitamin C: 6mgCalcium: 30mgIron: 0.5mg

Notes

For best results, serve warm peaches with a scoop of ice cream and enjoy the contrast of warm and cold.

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