Ingredients
Equipment
Method
Step-by-Step Instructions
- Prep the Onions: Peel the small sweet onions, cut off 1/4 inch from the top, make four downward cuts and rinse under cold water.
- Prepare the Coating: Combine flour with spices in one bowl, whisk egg and milk in another.
- Coat the Onions: Roll each onion in flour, dip in egg wash, then return to flour for final coating.
- Preheat the Air Fryer: Set air fryer to 375°F (190°C) to prepare for cooking.
- Arrange and Cook: Place onions root-side down in the fryer, spritz with oil spray, and cook for 10-12 minutes.
- Serve and Enjoy: Remove from fryer, cool slightly, then serve with your favorite dipping sauce.
Nutrition
Notes
These onions are great for sharing, serve with yogurt dip or spicy salsa for added flavor.
