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Grilled Asian Chicken Skewers with Honey Garlic Sauce

Grilled Asian Chicken Skewers with Honey Garlic Sauce Delight

Enjoy Grilled Asian Chicken Skewers with Honey Garlic Sauce, a quick, flavorful dish perfect for any gathering.
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Prep Time 10 minutes
Cook Time 20 minutes
Resting Time 5 minutes
Total Time 35 minutes
Servings: 4 skewers
Course: Dinner
Cuisine: Asian
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Skewers
  • 1 pound Boneless skinless chicken breast cut into 1-inch cubes
  • 2 tablespoons Butter
  • 3 cloves Garlic minced
  • 1/3 cup Honey
  • 2 tablespoons Apple cider vinegar
  • 1/2 cup Soy sauce
For the Sauce
  • 1/4 cup Brown sugar
  • 2 tablespoons Cornstarch
  • 1/2 cup Water adjust as needed

Equipment

  • Grill
  • Oven
  • medium saucepan
  • Bamboo skewers

Method
 

Cooking Instructions
  1. Preheat your grill or oven to medium-high heat (400°F or 200°C).
  2. Cut chicken into 1-inch cubes and thread onto soaked bamboo skewers.
  3. In a medium saucepan, melt butter and sauté minced garlic for 1-2 minutes. Add honey, apple cider vinegar, soy sauce, and brown sugar; simmer for 5 minutes.
  4. Place skewers on the grill; cook for 5-7 minutes each side, brushing with sauce.
  5. For baking, arrange on a baking sheet and bake at 400°F for 20 minutes, then brush with sauce and broil for 2-3 minutes.
  6. Let skewers rest for a few minutes before serving with extra sauce.

Nutrition

Serving: 1skewerCalories: 250kcalCarbohydrates: 20gProtein: 30gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 80mgSodium: 600mgPotassium: 500mgFiber: 1gSugar: 12gVitamin A: 200IUVitamin C: 2mgCalcium: 20mgIron: 2mg

Notes

These skewers are customizable with your choice of veggies or tofu. Always soak wooden skewers to prevent burning.

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