Delightful Breakfast Charcuterie Cups for a Fun Brunch

These Breakfast Charcuterie Cups combine fresh fruits, savory prosciutto, and indulgent treats to create a fun brunch centerpiece.

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Prep Time 15

Total Time 15

Servings: 4 cups

Course: Breakfast

Cuisine: American

Calories: 250

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Cups

4 slices Prosciutto Can substitute with turkey or chicken
1 cup Cantaloup Balls Can use melon or honeydew
4 pieces Cuties Other citrus varieties can be used
2 bars Crunchy Granola Bars Granola clusters can be substituted
8 pieces Mini Brie Bites or Babybel Cheese Any soft cheese can be used
1 cup Assorted Berries Includes blackberries, raspberries, blueberries
8 pieces Donut Holes Mini muffins can be an alternate sweet treat
8 pieces Mini Cinnamon Rolls Store-bought or homemade versions are great
1 cup Cheese Straws You can replace them with any crispy crackers
1 cup Fresh Mint Optional; can use basil as an alternative

Equipment

small cups
wooden skewers

Method

Step-by-Step Instructions

Prepare the Cups by selecting small cups and filling them with Cuties, granola bar sections, and a mini Brie bite.
Assemble the Skewers by folding prosciutto and threading cantaloup balls and mint onto skewers.
Arrange the Ingredients by placing the prosciutto-cantaloup skewers in the cups surrounded by mini cinnamon rolls, donut holes, and berries.
Add Final Touches by sprinkling extra mint leaves or berries on top.
Serve and Enjoy by displaying the cups on a platter for easy snacking.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 30gProtein: 8gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 25mgSodium: 300mgPotassium: 200mgFiber: 3gSugar: 12gVitamin A: 500IUVitamin C: 30mgCalcium: 150mgIron: 1mg

Notes

Use the freshest ingredients for maximum flavor and visual appeal. Prep the cups ahead of time for convenience.

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