Ingredients
Equipment
Method
Step-by-Step Instructions
- Combine your ingredients in a medium saucepan: add 1 cup of rolled oats, 1 grated carrot, and 1 diced apple. Pour in 1 cup of milk and 1 cup of water. Stir in 1 tablespoon of maple syrup or honey, 1 teaspoon of cinnamon, and a splash of vanilla extract.
- Set the saucepan over medium heat and bring to a gentle simmer, stirring occasionally.
- Cook for about 6-7 minutes on low heat, stirring often until the oats are soft and the mixture thickens.
- Remove from heat, scoop into bowls, and add toppings like extra maple syrup or nut butter as desired.
Nutrition
Notes
Stir frequently to prevent burning. Use fresh ingredients for the best flavor and nutrition. Adjust liquid for creaminess. Make ahead for busy mornings.
