Crock Pot Cilantro Lime Chicken: Flavorful, Easy Weeknight Delight

Discover the ease of Crock Pot Cilantro Lime Chicken, a gluten-free, tender meal perfect for weeknights.

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Prep Time 15

Cook Time 4

Total Time 4 15

Servings: 4 servings

Course: Dinner

Cuisine: Mexican

Calories: 250

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Chicken

1.5 lbs Boneless Skinless Chicken Breasts Main protein source
0.5 cup Chicken Broth Can substitute with vegetable broth

For the Seasoning

1/4 cup Fresh Lime Juice Use fresh for best flavor
1 teaspoon Lime Zest Enhances lime flavor
4 cloves Garlic Minced, fresh is best
1 teaspoon Cumin Substitute coriander for different flavor
1 teaspoon Chili Powder Adjust to taste
1 teaspoon Salt Use sea or kosher salt
1/2 teaspoon Black Pepper Adjust to taste

For the Vegetables

0.5 cup Diced Red Onion Can substitute with regular onion
1/4 cup Fresh Cilantro Chopped, for garnish

Equipment

Crockpot

Method

Step-by-Step Instructions

Place 1.5 lbs of boneless skinless chicken breasts in the bottom of the crockpot.
Add ½ cup of diced red onion on top of the chicken.
Sprinkle minced garlic, cumin, chili powder, salt, and pepper over the chicken.
Pour in the fresh lime juice and chicken broth evenly over the chicken.
Cover the crockpot and set it to LOW for about 4 hours.
After 4 hours, shred the chicken directly in the crockpot using two forks.
Stir in chopped fresh cilantro and let sit for a few minutes before serving.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 10gProtein: 35gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 80mgSodium: 600mgPotassium: 500mgFiber: 2gSugar: 1gVitamin A: 3IUVitamin C: 15mgCalcium: 2mgIron: 10mg

Notes

Use fresh ingredients for the best flavor. Adjust spice levels as desired. Can use leftovers in various dishes like burritos or salads.

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