Ingredients
Equipment
Method
Preparation
- Preheat the oil in a deep fryer or heavy pot to 350°F (175°C).
- Stuff the Doritos with your selected cheese, ensuring not to overstuff.
- Dip each stuffed Dorito in beaten egg, then coat with breadcrumbs.
- Fry the coated Doritos in hot oil for 2-3 minutes until golden brown.
- Drain cooked Doritos on paper towels and let cool slightly.
- Serve with your choice of dipping sauces like guacamole or ranch.
Nutrition
Notes
Customize your cheese filling and experiment with different dipping sauces for extra flavor.
