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–+ servings
Greek Lemon Chicken Soup

Cozy Greek Lemon Chicken Soup for Quick Comfort Healing

This Greek Lemon Chicken Soup, also known as Avgolemono, combines tender chicken, lemon juice, and creamy goodness for a comforting meal.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 bowls
Course: Soups
Cuisine: Greek
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Soup Base
  • 6 cups chicken broth low-sodium preferred
  • 1/2 cup fresh lemon juice fresh juice is preferred
  • 1 cup shredded carrots can be replaced with diced squash
  • 1 medium onion finely chopped; shallots can be used
  • 1 cup finely chopped celery can be omitted
  • 2 tablespoons chicken soup base
  • 1 teaspoon ground white pepper black pepper can be substituted
For Thickening
  • 2 tablespoons margarine butter can be swapped
  • 3 tablespoons all-purpose flour gluten-free flour can be used
  • 3 large egg yolks for a dairy-free option, replace with cornstarch
For Adding Heartiness
  • 1 cup cooked white rice or try quinoa/orzo
  • 2 cups diced cooked chicken rotisserie chicken is a time-saver
For Garnish
  • to taste lemon slices for garnish; fresh herbs optional

Equipment

  • large pot

Method
 

Step-by-Step Instructions
  1. In a large pot, combine chicken broth, lemon juice, shredded carrots, finely chopped onion, and finely chopped celery. Add chicken soup base and ground white pepper. Bring to a boil, then simmer for 15-20 minutes.
    Greek Lemon Chicken Soup
  2. Mix margarine and all-purpose flour in a small bowl to create a paste. Stir into the simmering soup and cook for an additional 8-10 minutes until thickened.
    Greek Lemon Chicken Soup
  3. In a separate bowl, beat egg yolks. Gradually add a small amount of hot soup to temper them, then slowly pour back into the pot while stirring gently.
    Greek Lemon Chicken Soup
  4. Add cooked white rice and diced cooked chicken into the pot, cooking for another 5-7 minutes on low heat.
    Greek Lemon Chicken Soup
  5. Ladle the soup into warm bowls, garnishing with lemon slices and fresh herbs if desired. Serve immediately.
    Greek Lemon Chicken Soup

Nutrition

Serving: 1bowlCalories: 300kcalCarbohydrates: 30gProtein: 15gFat: 12gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gCholesterol: 85mgSodium: 700mgPotassium: 600mgFiber: 2gSugar: 2gVitamin A: 25IUVitamin C: 50mgCalcium: 2mgIron: 8mg

Notes

For best flavor, use fresh lemon juice and serve hot for the ultimate comforting experience.

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