Cinnamon Sugar Biscuit Bites That Melt in Your Mouth

These Cinnamon Sugar Biscuit Bites are irresistible, fluffy treats made with just four simple ingredients, perfect for any gathering.

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Prep Time 10

Cook Time 12

Cooling Time 5

Total Time 22

Servings: 12 bites

Course: Desserts

Cuisine: American

Calories: 120

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Biscuit Bites

1 can Canned Refrigerated Biscuits Choose high-quality biscuits for the best texture and fluffy bite!
1/4 cup Unsalted Butter Can substitute with coconut oil for dairy-free.
1/4 cup Granulated Sugar Sweetens the bites.
1 tsp Ground Cinnamon The star ingredient.

For the Cinnamon Sugar Coating

1/2 cup Granulated Sugar Consider adjusting amount based on preference.
1 tsp Ground Cinnamon Signature flavor; nutmeg can be added.

Equipment

Oven
Baking sheet
Parchment paper
Mixing bowl
knife

Method

Step-by-Step Instructions

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Open the can of biscuits and cut each into four equal pieces.
Arrange the biscuit pieces on the baking sheet with space between for air to circulate.
Bake for 10-12 minutes until golden and puffed up.
Mix granulated sugar and ground cinnamon in a bowl while biscuits bake.
Melt butter in a bowl.
Dip each warm biscuit piece in melted butter, then roll in cinnamon sugar mixture.
Transfer to a serving platter and allow to cool slightly before serving.

Nutrition

Serving: 1bitesCalories: 120kcalCarbohydrates: 15gProtein: 1gFat: 7gSaturated Fat: 4gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 150mgPotassium: 30mgSugar: 6gVitamin A: 200IUCalcium: 20mgIron: 0.5mg

Notes

These bites are perfect for gatherings and can be customized with gluten-free options or additional flavors like chocolate drizzle or citrus zest.

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